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Enology Training Programs

Enology Training Programs

Through a CAEP Enology Training Program you will gain hands-on experience in many areas of the business while learning from some of the most innovative winemakers in the industry! As a Enology Training Program participant, you will have the opportunity to be involved in many of the steps in the winemaking process, including grape process, fermentation, vineyard sampling, punch downs, racking, sanitation, data entry, lab analysis, and much more!

Harvest time Enology Training Programs are available in cellar, viticulture, and laboratory, with select 12- month placements.

Watch the video below to hear Emile Chaumont talk about his adventure on the CAEP enology program.

Continue by selecting one of the Enology Training Programs Below!

Wine Cellar Training Program

Wine Cellar Enology Training Program

Participants in a Wine Cellar Training Program will be involved in the art of turning grapes into wine. Through a Wine Cellar Training Program you will have the opportunity to learn the different techniques that are used in producing fine wines. Wine Cellar work is generally physically demanding and will require long hours, especially during "crush" season.

This Enology Training Program is available in:
AustraliaUnited States

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Laboratory Training Program

Laboratory Enology Training Program

As a Laboratory Training Program participant, you will have the chance to learn how to collect and analyze vineyard samples to determine the ripeness and assess the quality of vineyard grapes. Through your Laboratory Training Program, you will learn techniques for sampling and also monitor fermentation.

This Enology Training Program is available in:
AustraliaUnited States

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Viticulture Training Program

Viticulture Enology Training Program

Viticulture Training Program participants may assist in many various aspects of vineyard production including: grape growing, sampling, canopy management, harvest, and analyzing how the soil and climate affect the character and quality of the grapes. On a Viticulture Training Program, participants have the opportunity to learn most aspects of the vineyard including sampling, grape growing processes, canopy management, spraying programs, and harvest intake.

This Enology Training Program is available in:
United States

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Enology Business Training Program

Enology Business Enology Training Program

Enology Business Training Program participants have a great opportunity to learn about the wine industry from some of the top wineries and winemakers in the world. Enology Business Training Programs can include involvement in the branding of products, image definition, packaging design, and marketing.

This Enology Training Program is available in:
United States

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