Monday, March 27, 2023
CAEP Blog

CAEP Blog

Enology

Enology 

Meet CAEP Enology and Cultural Exchange Participant Eugenia Paco

December 7, 2018December 7, 2018 Madison Yaggie Schuler

When you can combine adventure with her passion for enology, Eugenia knew a CAEP program was right for her. “I

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Enology 

Wine Country Harvest Update

September 20, 2018September 20, 2018 CAEP enology, harvest, oenology, viticulture, wine, winery

Harvest is underway in wine country and we recently caught up with a few CAEP enology trainees to see how

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Culture Enology Visas 

Meet CAEP Enology Trainee Yael Crede from Argentina

August 22, 2018August 22, 2018 CAEP

Always having a passion for traveling, meeting new people and culture, Yael traveled from Argentina to California to take part

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Alumni Culture Enology Uncategorized 

Meet CAEP Enology Intern Alberto Giusti from Italy

May 28, 2018May 28, 2018 CAEP

CAEP enology intern Alberto Giusti traveled from Verona Italy to train in California wine country looking to enhance his knowledge

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Enology Visas 

Top Five Questions About the J-1 Visa and Enology Program

May 9, 2018May 11, 2018 CAEP enology, j1visa, winery

The 2018 harvest in the Northern Hemisphere will be here before we know it and wineries across the USA are

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CAEP Hosts Enology 

A Global Winemaking Family: Meet CAEP Enology Intern, Prasad Patil

February 7, 2017February 26, 2018 CAEP

On a CAEP enology program, you gain valuable skills, worldly experiences and life-long connections. And to top it off, you

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CAEP Hosts Enology 

CAEP Will Celebrate 42nd National Agriculture Day on March 18th, 2015

March 16, 2015March 16, 2015 CAEP Agriculture, Cattle Ranch, Custom Harvesting, Dairy, exchange, Feed The World, Field Crops, horticulture, internship, J1 Visa, National Ag Day, Spring Calving, Spring Planting, Sustainable Agriculture, swine, Thank A Farmer

On March 18, 2015, CAEP will celebrate National Ag Day 2015! March 18th will mark the 42nd Anniversary of National

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Enology Trainees and Interns 

As One Door Closes, Another Door Opens: Meet Enology Intern, Megan Zhou

January 13, 2015March 12, 2015 CAEP cellarhand, enology, exchange, grapes, harvest, internship, newzealand, oenology, vintage, washington, wine, wineinternship, winejobs, winemaking, winery

When it comes to achieving her dreams of becoming a head winemaker, the sky is the limit for enology intern,

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Culture Enology 

From sommelier to winemaking intern: Ana Musi

June 4, 2014June 4, 2014 CAEP

  Having been a sommelier, Ana Musi, from Argentina, knew quite a bit about wine and the wine industry. But

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CAEP Fest Culture Enology 

From rural agriculture to California wine

May 22, 2014 CAEP

“My family comes from rural origins. I have been actively involved in Agriculture growing up. In the summer, we do

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