Top Five Questions About CAEP Cultural Exchange and Enology Program
The 2019 Northern Hemisphere harvest will be here before we know it and wineries across the USA are looking for
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travel
Meet Ginaldo Michel from Haiti
“I am currently a student at American University of The Caribbean in Haiti and was inspired to go abroad because
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Meet CAEP Agriculture Trainee, João Flavio
“I am training in Cut Bank, Montana on a farm. I just love agriculture. I have always dreamed about learning
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Meet CAEP Horticulture Trainee Kenneth Rendora
After graduating from Visayas State University in the Philippines, Kenneth Rendora was inspired to go abroad because he knew learning
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Exploring Washington, D.C. with CAEP Horticulture Trainees
Several Vietnamese trainees from the Chef’s Garden in Huron, Ohio ventured to the nation’s capital to explore the history and
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CAEP Week in Review
See what our trainees and interns are up to during their CAEP experience! From the training to the traveling and
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Taking Full Advantage of What the J1 Visa Has to Offer: Meet CAEP Horticulture Trainee, Tamari Kvitsiani
In addition to training and learning new skills to boost their careers, CAEP trainees and interns have the opportunity to
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My First American Thanksgiving: Meet CAEP Horticulture Trainee Thang Truong
“I spent my first American Thanksgiving with my fellow CAEP trainees who are from Vietnam and Ukraine.” Thang is a
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Sharing Holiday Traditions from Around the World: Meet CAEP Horticulture Trainee, Lola Japaridze
Lola Japaridze, Georgia, has traveled over 6,000 miles on her CAEP horticulture program and is currently training in Jamestown, North
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Thank God that I had the opportunity to intern and earn money which allowed me to travel and see new parts of the world!”
“Travel has helped me open my eyes to the world and gain greater insight. I now understand more culture and
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